Wednesday, 10 February 2021

February Book Tuesday

A quick one for this month's delayed Book Tuesday.
Oops! 😏
I hope everyone is staying warm and healthy!

Enjoy
Victorian Society of Aberta

Ranching Women in Southern Alberta
-by Rachel Herbert

Once dominated by large cattle operations covering thousands of acres, Alberta in the 1880s-1930s saw a shift as small, family-owned ranches began to dot the province's southern plains. While this era of agriculture might conjure images of cowboys riding through the foothills or ranch hands tilling the prairie fields, women, too, played an integral part in this rapidly changing industry. Ranching Women in Southern Alberta explores the world of these women, and their efforts to ensure the economic viability of their family ranches and the social harmony of their families and communities. Rachel Herbert examines what life was like for ranching women, who faced a myriad of challenges while at the same time enjoying more personal freedom than their urban and European contemporaries. This book pays homage to the brave and talented women who rode the range, carving out a role for themselves during the dawn of the family ranching era.



Tuesday, 5 January 2021

Happy New Year's Book Tuesday

Well we are off on the odyssey of a new year!
Wishing you all a very safe, healthy, and prosperous 2021.

Here is the first Book Tuesday of the New Year.

Enjoy
Victorian Society of Alberta

We Don't talk about Those Women
Lethbridge's Red Light District 1880s to 1940

- by Belinda Crowson

A fascinating look at the history of Red Light District of Lethbridge Alberta.













 How to Cook The Victorian Way
 with Mrs Crocombe

 - by Annie Gray and Andrew Hann

Mrs Crocombe is the breakout star of English Heritage's wildly popular YouTube series, The Victorian Way. Millions of fans around the globe devour her historical cookery videos, and their hunger for her content shows no sign of abating. In delightful contrast to the high-octane hijinks of many YouTube celebrities, The Victorian Way offers viewers a gentle glimpse into a simpler time - an age when tea was sipped from porcelain, not from plastic cups; when mince pies were meaty and nothing was wasted; when puddings were in their pomp and no kitchen was complete without a cupboard full of copper pots and pans. Avis Crocombe really did exist - she was head cook at Audley End House in Essex from about 1878 to 1884. Although only a little is known about her life, her handwritten cookery book was passed down through her family for generations and rediscovered by a distant relative in 2009. It's a remarkable read, and from the familiar (ginger beer, custard and Christmas cake) to thefantastical (roast swan, preserved lettuce and fried tongue sandwiches), her recipes give us a wonderful window into a world of flavour from 140 years ago. How to Cook: The Victorian Way with Mrs Crocombe is the definitive guide to the life, times and tastes of the world's favourite Victorian cook. It features authentic do-it-yourself recipes chosen and tested by Dr Annie Gray alongside insights into daily life at Audley End from Andrew Hann, beautiful food photography and a foreword by the 'face' of Mrs Crocombe, Kathy Hipperson. It showcases the best recipes from Mrs Crocombe's own book, alongside others of the time, brought together so that every reader can put on their own Victorian meal. It's a moreish smorgasbord of social history - an absolute must for fans, foodies and anyone with an appetite for the past.



Friday, 25 December 2020

Tuesday, 1 December 2020

December Book Tuesday!

 Welcome to another Book Tuesday offering for you.

Enjoy
Victorian Society of Alberta


They Came
-by Billie Milholland

 European settlement of Western Canada was both rapid and dramatic. People came from all over the world to take advantage of cheap land ($10 for 160 acres/64.7 hectares). Women most often came with parents, or followed husbands and brothers. They traded extended family life in familiar landscapes imbued with ancient histories for life in an undeveloped country with few roads and rough, new communities full of people from diverse cultures, speaking dozens of different languages.

We know the stories of men who settled and developed the West, but of the women, except for a handful of rich and famous, we know little. They Came tells the heroic stories of 113 women who came to Western Canada from somewhere else between 1890 and 1950. Following each story is a recipe, something their children and grandchildren remember fondly....




Neighbours and Networks, the Blood Tribe in the Southern Alberta Economy
-by W. Keith Regular

Neighbours and Networks explores the economic relationship that existed between the Blood Indian reserve and the surrounding region of southern Alberta between 1884 and 1939.

The Blood tribe, though living on a reserve, refused to become economically isolated from the larger community and indeed became significant contributors to the economy of the area. Their land base was important to the ranching industry. Their products, especially coal and hay, were sought after by settlers, and the Bloods were encouraged not only to provide them as needed, but also to become expert freighters, transporting goods from the reserve for non-Native business people. Blood field labour in the Raymond area's sugar beet fields was at times critical to the functioning of that industry. In addition, the Bloods' ties to the merchant community, especially in Cardston and Fort Macleod, resulted in a significant infusion of money into the local economy.

Keith Regular's study fills the gap left by Canadian historiography that has largely ignored the economic associations between Natives and non-Natives living in a common environment. His microhistory refutes the perception that Native reserves have played only a minor role in regional development, and provides an excellent example of a cross-cultural, co-operative economic relationship in the post-treaty period on the Canadian plains.


Wednesday, 11 November 2020

Lest We Forget

Today as we remember those who sacrificed themselves in service to Empire and in response to the commands of their Kings and countries. We must also remember that ALL the men and women who participated in WWI were "Victorians" and those who served in WWII were mostly "Edwardians".
These two titanic conflicts changed the worlds of these people in unimaginable ways. Neither the Victorians or the Edwardians, as we tend to study and re-create them, remained when the smoke and dust settled.

Not only did hundreds of thousands of them die, but the very cultural structures in which they had grown up were swept away.

In 1914 a farmer in Western Canada, a fisherman on the coasts, a labourer in the factories of Eastern Canada, or a miner in the far north, went when their King called because that was what one did.
102 years ago when the guns fell silent at 11:00 AM on November 11th they did not know that everything had changed forever, but they hoped that at least war was done with.

Alas their children found that was not true.

There are none alive now who remember the world of WWI and few indeed that remember WWII.
We owe it to them that we remember, we also owe their World, the Victorian and Edwardian World we celebrate, that it not be forgotten either.

Lest we forget.
God Save the Queen!

Photo by Neil Zeller


 

Friday, 6 November 2020

Tuesday, 3 November 2020

November Book Tuesday

 Here are a couple of books for you to consider on this fine November Book Tuesday!

Thanks for Reading
Victorian Society of Alberta


Settling In, Early Homes of Western Canada
- by Faye Reineberg Holt

Moving and settling in have always been a part of prairie life. From teepees to soddies, mail-order houses to mansions, early homes on the Canadian prairies were as diverse as the people who lived in them.

When newcomers from other cultures and places arrived in western Canada, one of their first tasks was to build a shelter for themselves and their families. Settling In details the different lifestyles, cultural expectations, and construction techniques of First Nations, explorers, fur traders, missionaries, NWMP, and pioneer settlers as they built dwellings in the often inhospitable prairie climate and turned houses into homes.

Archival photographs provide a visual record of the enormous variety and ingenuity characteristic of early prairie architecture in the late 1890s and early 1900s.

Edwardian Farm
– by Alex Langlands, Ruth Goodman & Peter Ginn

Following on from the hit BBC series Victorian Farm, this book accompanies a new 12-part BBC series. This time, Ruth Goodman, Alex Langlands, and Peter Ginn take a leap forward in time to immerse themselves in an Edwardian community in the West Country. In the nineteenth and early twentieth centuries, Morwellham Quay was situated in a bustling and commercially prosperous region—a stunning rural landscape encompassing rolling farmland, wild moorland, tidal river, coast, and forest, which supported a vibrant and diverse economy. Ruth, Peter, and Alex will spend a year exploring all aspects of this working landscape—restoring boats, buildings, and equipment; cultivating crops; fishing; rearing animals; and rediscovering the lost heritage of this fascinating era as well as facing the challenges of increasingly commercial farming practices, fishing, and community events.